[1]
Feninlambir, M.L., Rawar, E.A. and Yuhara, N.A. 2023. AKTIVITAS ANTIOKSIDAN DAN KADAR TOTAL FENOLIK DALAM MINYAK ATSIRI BIJI PALA (Myristica fragrans Houtt.). Jurnal Penelitian Farmasi Indonesia. 12, 2 (Dec. 2023), 111–116. DOI:https://doi.org/10.51887/jpfi.v12i2.1807.